Pan Size Converter

Convert volume between different pan sizes easily with this cooking converter tool.

Select Pan Sizes

From Pan Size 8×8 inch square (1.0 qt / 946 ml) 9-inch round (1.5 qt / 1.4 L) 9×13 inch (3.0 qt / 2.8 L) 9×5 inch loaf (1.0 qt / 946 ml)

To Pan Size 8×8 inch square (1.0 qt / 946 ml) 9-inch round (1.5 qt / 1.4 L) 9×13 inch (3.0 qt / 2.8 L) 9×5 inch loaf (1.0 qt / 946 ml)

Enter Amount in ml (optional)

Frequently Asked Questions (FAQ)

Q1: How do I use this Converter?

To use our Converter, simply enter the pan size you want to convert, select the unit of measurement (inches, centimeters, etc.), and choose the target unit. The tool will automatically display the equivalent pan size in the chosen unit.

Q2: Can I convert between different types of pan sizes, such as from round to square pans?

Yes! The Pan Size Converter supports conversions between various pan shapes (e.g., round, square, and rectangular). You can easily switch between these formats and get accurate measurements for your recipe needs.

Q3: Why is the size of a pan important for baking or cooking?

The size of the pan affects the cooking time and how evenly your food is cooked. If you use a pan that’s too small or too large for a recipe, it can lead to uneven results. The Pan Size Converter helps ensure you choose the right pan for your recipe.

Q4: How accurate is the Pan Size Converter?

The Pan Size Converter provides highly accurate conversions based on standard measurements. However, keep in mind that slight variations might exist depending on pan design and manufacturer.

Q5: Can I use the Pan Size Converter for non-circular pans, like rectangular or square pans?

Absolutely! The Pan Size Converter supports conversions for various pan shapes including round, square, and rectangular. Simply select the pan shape you’re working with, and the tool will handle the rest.

Q6: Does the Pan Size Converter account for depth or volume?

The Pan Size Converter is based on the surface area of the pan, not its depth or volume. If you need volume-based conversions, you might need to consider other factors such as the pan’s height or depth in relation to the recipe’s requirements.