Meat Cooking Time Calculator

Get accurate cooking times and temperature guides for various types of meat.

Meat Type Beef Chicken Pork Lamb Turkey

Weight

Unit Grams (g) Pounds (lb)

Frequently Asked Questions

1. What does the Meat Cooking Time Calculator do?

The Meat Cooking Time Calculator helps you estimate the ideal cooking time based on the type of meat, its weight, and your preferred doneness level. It works for beef, pork, chicken, turkey, and more.

2. How accurate is this cooking time calculator?

The calculator provides estimates based on common cooking guidelines and USDA recommendations. However, using a meat thermometer is the most accurate way to ensure your meat is safely and perfectly cooked.

3. Can I use this calculator for all types of meat?

Yes, it supports various types including beef, pork, lamb, poultry, and more. Simply select your meat type, enter the weight, and choose the doneness level (if applicable).

4. What cooking methods does this calculator support?

It mainly covers oven roasting, grilling, and baking. For slow cooking or pressure cooking, use the guidelines provided by your appliance or recipe.

5. What temperature should I cook meat to?

Each meat type has a safe minimum internal temperature. For example, chicken should reach 165°F (74°C), while medium-rare beef is best at 135°F (57°C). Always check with a thermometer for food safety.

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